Ingredients:

• 2.5 teaspoons of Forsman matcha
• 5 dl fresh water
• 5 dl mineral water (flavored mineral waters add a nice twist)

Recipe:

1. Measure the matcha and add to the pitcher.

2. Add water to the matcha and whisk it so that the drink foams a little and there are no lumps in the drink.

3. Add mineral water and whisk a little more

4. Add ice cubes, lemon slices or even frozen strawberries.